Based in Johannesburg, South Africa, we are one of the eminent suppliers of Cocoa West Africa. It is most commonly utilized for production of chocolate and cocoa butter. This cocoa is also required for extracting fermented seeds. It is known to be rich in iron, magnesium, calcium, phosphorus, and copper. Cocoa West Africa helps in lowering blood pressure, balancing cholesterol levels, and in treatment of diabetes.
It is highly appreciated for having good amounts of flavonoids
Improves cardiovascular health
Possesses antidepressant properties
No 4, Fortune Road, City Deep Johannesburg, Johannesburg, Gauteng, 20149, South Africa